Five companies have been selected to participate in the next installment of a virtual accelerator/incubator program for growing businesses.
Startup Shenandoah Valley, or S2V, is a virtual program that supports entrepreneurs with scalable business ideas in the following sectors: light manufacturing, value-added food, agriculture, technology, healthcare, logistics, and professional services.
The five businesses chosen from a dozen applicants include:
- Helix Hydrogen, an electrolyzer manufacturer quickly maneuvering to meet the rising demand for green hydrogen, Daniel Warren, Harrisonburg
- Isle Candle Co., rebranded as Elizabeth Paige Candles, original soy lotion candle manufacturer, Becca Slye, Harrisonburg
- Nonprofit MBA, provides nonprofits with access to an online application that assesses the capacity of their organization, Juan Pablo Berrizbeitia, Staunton
- Low Carb Kitchen, concentrated focus on creating and distributing a tasty keto French fry for consumers, Donald Goff, Elkton
- Zion Sprouts Gathering House, a multi-facet center for the conservation and promotion of the Christian arts, Katherine Archibold, Harrisonburg
S2V is managed by the Shenandoah Community Capital Fund, a regional organization that supports business owners. A GO Virginia Region 8 grant was awarded to SCCF in 2020 for the program.
“It’s thrilling to bring together this group of entrepreneurs into a cohort – all of whom are working at different stages of their business and in different industries,” said Katie Overfield-Zook, a S2V program facilitator, in a news release. “And yet, they’re able to find support and encouragement from each other to keep going and keep building a successful business, even on the hard days. That’s the real power of a program like S2V – guidance from their coaches and mentors, and the power of their peers.”
To learn more about Startup Shenandoah Valley, visit sccfva.org/support
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Crystal Graham
