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Resolute Release Weekend Set for Nov. 13-15

AFP

virginia-newThe weekend of Nov. 13-15 will celebrate the release of Brothers Craft Brewing resolute beer. Hampton Inn Harrisonburg-University will be the host hotel providing a room, two coupons for Sunday Brunch downtown at Clementine Café, and complimentary shuttle service to the Resolute Weekend events.

On Friday, kick off this three day celebration at the pre-event at Capital Ale House‘s second annual Barrel-Aged Tap Takeover.  Featuring 30 barrel-aged drafts from Brothers Craft Brewing, Founders, Stone, Hardywood, Goose Island, Avery, The Bruery and more, this is the ultimate craft beer fan’s celebration.  Enjoy select flights, as well as Brothers Craft Brewing 2013 Rum Dubbel (Great American Beer Festival bronze-medal award winner); this incredible draft lineup will start your Resolute Weekend the right way.

Come out to the annual event on Saturday at Brothers Craft Brewing in downtown Harrisonburg. The Resolute Release Party will have bottle sales, food trucks, corn hole, music and more. The release party will also have guest taps from Lickinghole Creek Craft Brewing, Avery Brewing, Champion Brewing and a few others.

Resolute is a Bourbon Barrel-Aged Russian Imperial Stout and a flagship barrel-aged project; designed from the ground up to optimize the nine-month aging process. Resolute greets you with a thick, chocolaty head followed by an unbelievably complex harmony of vanilla, oak, chocolate, espresso, and a rich malty base that each clamor for your attention.

End this weekend getaway with brunch on Sunday in various locations in Harrisonburg. Choose from Pale Fire Brewing offering on site orders from Pure Eats or stop in at Clementine Café, a local favorite.

Harrisonburg is also known as the Cycling Capital of the Shenandoah Valley so get peddling and rent a Bike at Bluestone Bike & Run or Shenandoah Bicycle Company and get entered to win a $50 gift certificate from Capital Ale House.

It’s also Taste of Downtown, our biannual restaurant week. This Nov. 9-15 is the week-long event boasting more than 25 restaurants and eateries in downtown Harrisonburg’s culinary district. It’s the perfect opportunity to experience local flavors, support local businesses, and see why downtown was named Virginia’s first culinary district.

 
 

 




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