On Friday, Sept. 11, veterans at James Madison University will have a new safe haven on campus. The school’s Student Veterans Association chapter will officially be opening a space in Wilson Hall for any current or retired U.S. Military members to use as a quiet place to study, collaborate or socialize.
The Roger Mudd Center for Ethics at Washington and Lee University will examine “The Ethics of Citizenship” during its 2015–2016 lecture and conference series.
The truth is, coal is a very dirty industry. There is nothing innocent about the business and it knows it. A much better analogy would be to compare coal to the tobacco industry executives who testified before Congress that nicotine is not addictive, even though they knew otherwise
Imagine you have been wrongfully arrested, charged with murdering a child. Although the evidence against you is vague, authorities are anxious to appease those demanding justice so your case is rushed to trial.
You can’t have a good time at a county fair without somebody who doesn’t know history trying to give you a history lesson with their favorite Confederate flag T-shirt.
The culmination of what was conceived last January during a conversation between Free Nelson Co-Chair Sharon Ponton and Nelson County activist Matt Dwyer will occur when communities in eight states take part in the Aug. 18 Hands Across Our Land.
“Reveling in the Magnificence of Trees” is the theme of this year’s Waynesboro Tree Care Workshop – the 20th annual gathering of hundreds of Virginians who are interested in the health and vitality of these largest of living things in our communities – that will take place Sept. 18th at the Best Western Inn & Conference Center.
Governor Terry McAuliffe announced Wednesday that TE Connectivity Ltd. (NYSE: TEL), a global leader in connectivity, will invest $9 million to expand its sensor solutions operations (formerly known as Measurement Specialties, Inc.) in the City of Hampton.
Halting climate change-induced crop losses could relieve pressure on farmers who are trying to satisfy burgeoning populations, Virginia Tech researchers say.
Farmers who previously focused their efforts on cultivating collard, turnip and mustard greens are now adding kale to their repertoires.
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