Earth Talk: Full accounting of the costs of producing, consuming meat

Roddy Scheer

Dear EarthTalk: We’ve been hearing for years how producing red meat is bad for the environment while consuming it is bad for our health. How do other types of meat, fish, dairy and vegetable proteins stack up in terms of environmental and health impacts? – Julia Saperstein, via e-mail Not all forms of protein are…

Deborah Conner: What’s the matter with making a profit?

AFP

Had interesting conversation at the Darjeeling Café last week. Was a sort of grilling by a stranger, really. “What’s wrong with making a profit?” he kept repeating. I’d mentioned that multinational companies like Exxon Mobil’s XTO are selling U.S. liquid natural gas overseas, reaping five to six times the domestic price doing it