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Two compounds found in red wine, dark chocolate, coffee, grapes, and blueberries can be used to treat depression, according to a study published by a researcher with the School of Neuroscience at Virginia Tech.
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A natural variation of the gene KLF14 causes some women to store fat on their bellies and hips and puts them at significantly increased risk of type 2 diabetes, new research reveals.
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Media attention can be a game changer for anyone, it changes your social dynamic, but it’s up to you whether you let this chance make or break you. Following, we are giving you some basic tips to help you survive.
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Virginia Tech was host last week to more than 400 talented, accomplished women who convened in Blacksburg for the sixth annual Faculty Women of Color in the Academy National Conference.
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Leah R. Johnson, an assistant professor in the Department of Statistics, part of the Virginia Tech College of Science, is using a $700,000 National Science Foundation CAREER grant to improve mathematical and statistical models to help fight deadly diseases.
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If you like the occasional can of tomato soup or diced pears, chances are you’re walking around with trace amounts of bisphenol A (BPA) in your bloodstream.
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Washington and Lee University presents the annual Friends of the Library Symposium as part of Alumni Weekend on April 28 at 1:30 p.m. in Northen Auditorium.
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Dr. Jewel Bronaugh was named Virginia’s 16th commissioner of agriculture by Gov. Ralph S. Northam on April 9.
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JP Caudill is not your average weekend warrior runner. He’s always looking for a new – and extreme – adventure. But even running seven marathons for seven days straight in seven different continents initially sounded a bit much for him.
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Cheetahs in Serengeti National Park adopt different strategies while eating to deal with threats from top predators, such as lions or hyenas.
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