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Nuclear researcher Juliana Pacheco Duarte is part of a team using nearly $800,000 in funding from the U.S. Department of Energy to build new prediction models for hazards that could impact nuclear power plants.
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The Food and Agriculture Organization of the United Nations estimated in 2018 that 34.2 percent of the world’s fish stocks were overfished.
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Climate Action Alliance of the Valley, a non-profit, grassroots group of volunteers in the Central Shenandoah Valley, produces The Weekly Roundup of Climate and Energy News to inform legislators and the public.
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Congresswoman Elaine Luria (D-VA-02) joined Congressman Bobby Scott (D-VA-03) to call on House leadership to hold a vote on H.R. 925, the America’s Conservation Enhancement (ACE) Act.
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In the era of COVID, fewer people are frequenting brick and mortar stores, with many flocking to online destinations to conduct their shopping.
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Jonathan Boreyko, an associate professor in mechanical engineering at Virginia Tech, has developed an aircraft thermal management technology that stands ready for adaptation into other areas.
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The Virginia Department of Agriculture and Consumer Services continues to warn Virginia residents not to open suspicious, unsolicited seed packets that have recently been mailed to U.S. households from international origins.
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Women are underrepresented in the field of academic surgery, but women surgeons are earning a disproportionate share of research grants from the National Institutes of Health, a new study has found.
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For entrepreneurial foodies or rising chefs, opening a restaurant could be a major dream of yours.
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While text message marketing has been an important marketing tool for years, the current events in the world give businesses a unique opportunity to capitalize.
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