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Biochar is a naturally occurring, fine-grained, highly porous form of charcoal derived from the process of baking biomass—and it’s been associated with fertile soils for some two thousand years.
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Stephen Nash’s new book Virginia Climate Fever looks at the state of Virginia, and unless we radically change our ways it doesn’t look good.
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A snowstorm is the ideal time to write about climate disruption, as it allows us to immediately set-aside the cartoonish claim that if any spot on earth isn’t warmer than it was yesterday then all is well. The following things we know:
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For the first time, the Virginia chapter of the Sierra Club has published a Virginia General Assembly Climate and Energy Scorecard.
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Wide ranging climate change impacts throughout Virginia are detailed in a new book, Virginia Climate Fever, by journalist Stephen Nash.
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The United States of America and the People’s Republic of China have a critical role to play in combating global climate change, one of the greatest threats facing humanity.
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It is difficult to say whether or not the climate change we are now experiencing is negatively impacting the nutritional quality of our food, researchers warn that it may be only a matter of time.
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Over 80 activists from Richmond and surrounding areas began their journey to the People’s Climate March taking place today in New York City. The march, which starts at 11:30 a.m., is being hailed as the largest climate march in history.
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Today Lieutenant Governor Ralph Northam attended the inaugural meeting of the Climate Change and Resiliency Update Commission.
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Virginians are already experiencing the impacts of climate change – from more extreme weather to rising seas.
Local news is in “serious jeopardy,” according to experts. Pitch in and help AFP continue to deliver news to the Valley, Virginia and beyond.