
Blue Ridge Area Food Bank participates in federal summer food program for local children
The Blue Ridge Area Food Bank is participating in the USDA’s Summer Food Service Program (SFSP) with nine locations.
The Blue Ridge Area Food Bank is participating in the USDA’s Summer Food Service Program (SFSP) with nine locations.
Perdue Farms delivered a $15,000 grant and a truckload of chicken products to the Blue Ridge Area Food Bank today.
The Blue Ridge Area Food Bank and its network of partners and program sites serve 109,500 individuals each month and distributing more than 21 million meals last year.
The Blue Ridge Area Food Bank in Verona will award more than $1.4 million in grants to its partners through the 2022 Agency Capacity Fund.
The Blue Ridge Area Food Bank is participating in the USDA’s Summer Food Service Program, sponsoring six locations starting in late May, helping ensure that children, across the region, have access to nutritious food to fuel their learning, play, and growth.
The Blue Ridge Area Food Bank is hosting its first-ever region-wide campaign called Unity in Community Food & Fund Drive.
After 40 years of nourishing individuals and families, the Blue Ridge Area Food Bank’s depth of experience – especially during the pandemic – propels the region forward.
Eligible patients at Augusta Health’s Center for Diabetes & Endocrinology who need food assistance now have access to nutritious foods.
Cadets at Fishburne Military School launched a food drive in support of the Blue Ridge Area Food Bank on March 1.
The Fishburne Military School JROTC battalion is sponsoring a service learning project to benefit the Blue Ridge Area Food Bank.